The experiments are used as relevant to the curriculum, in a context-oriented manner, and with communication of the corresponding safety information. All necessary information for using the experiment in class is clearly described here.
Grade 5 to 6; Grade 7 to 9; Grade 10 to 13
Blood sugar; Carbohydrate; Enzyme; Fats; Health; Metabolism; Nutrition; Respiration; Sugar
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Eva Mundstock, created for the State Institute for School Quality and Teacher Training in Saxony-Anhalt, translated by Siemens Stiftung
© State Institute for School Quality and Teacher Training in Saxony-Anhalt/Siemens Stiftung, translated by Siemens Stiftung 2018